National Restaurant Awards top 40 for Northcote
Northcote is celebrating being placed in the National Restaurant Awards Top 100.
Lisa reaches final of EVAs
We are delighted that Lisa Goodwin-Allen is a finalist in the Hospitality Industry category at this year’s Enterprise Vision Awards.
10 Quick Questions with Lisa Gooodwin-Allen
The Michelin Guide UK caught up with Lisa to quiz her on the best meal she’s ever had, what will never come off the menu at Northcote & more….
Head Chef Danny’s Acorn Success
Our head chef Danny Young is an Acorn Awards winner 2021!
World Gin Day
Northcote’s Head Bartender Jonny Stuchberry ventured into the garden to spotlight our favourite local gins in time for World Gin Day.
INTERVIEW: Lisa Goodwin-Allen, BBQ Magazine
“Essentially BBQ is freedom. You can control it, but I like the unpredictable too.” When Lisa turns her sublime skills and command of flavour to the barbecue world, it’s sure to be explosive.
RECIPES: Lisa and Bruno’s Easter Treats
It’s the time for families to gather and friends to reunite when we create some wonderful dishes and spend well deserved time with the people we love. Lisa and Bruno have shared their favourite recipes for seasonal treats to enjoy as part of a picnic or at home in the garden.
Easter Rosé Wine Recommendations from Craig Bancroft
Managing Director and wine expert Craig Bancroft MI delves into the wine cellar to share his favourite wines for the bank holiday weekend.
Easter Cocktails
Celebrate the bank holiday weekend with a choice of two cocktails. Our barmen’s Easter favourites are perfect for the weekend, whether you enjoy a refreshing drink in the garden, or a rich, sweet cocktail after dark.
A Seat at the Table with Lisa Goodwin-Allen
Your exclusive opportunity to reserve your seat at Lisa’s Chef’s Table and join her in preparing a five star gourmet meal from the comfort of your own kitchen .Put on your apron and virtually step into the intimate world of Northcote for this unique event.