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The Luxury Lancashire Hotel & Michelin Star Restaurant

Northcote's Managing Director Craig BancroftExecutive Chef Lisa Goodwin-Allen and the team are dedicated to their vision of ensuring the perfect experience at Northcote - a renowned small luxury hotel with a Michelin star restaurant situated on the edge of the Ribble Valley, in the heart of Lancashire.

The Chef’s Table and Louis Roederer Private Dining Rooms offer unique, distinguished gourmet celebration spaces for up to 60 guests. The Cookery School is perfectly positioned in the Michelin star kitchen, with courses covering a variety of foods and dishes.

Sister hotel to The Stafford, London.

OBSESSION 2020 REVEALED

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OUR COOKERY SCHOOL

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OUR CHEF'S TABLE

A unique dining experience

Latest Events & Cookery School Classes

Wed 30th Oct, 2019
Autumn Delights

Autumn Delights

As the days turn colder and the nights become longer, we all like to indulge in some delic...

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