Northcote | Luxury Hotel and Michelin Star Restaurant in Lancashire

One of the tables in the restaurant all set up ready for service

A Gourmet Break

The perfect way to experience Northcote. Indulge in Executive Chef Lisa Goodwin-Allen’s exciting seasonal 5-course gourmet menu and relax in the comfort of one of our luxury rooms. Menus are driven by local, seasonal ingredients, perfectly cooked with heart and soul, visual, elegant, bursting with great flavours and textures. A break with us is a real foodie retreat!

Offers & Breaks

Dine

A meal at Northcote is a celebration. Championing the finest produce and honouring the ingredients is a passion for Executive Chef Lisa Goodwin-Allen and the brigade. An award-winning wine list compliments the outstanding dining experience with real Northern hospitality.

At the heart of Northcote is the Michelin star restaurant, elegant and sophisticated, overlooking the gardens and connecting dishes to the landscapes many ingredients originate from.

Menus

Chef's Table

Guests all raising a glass in the private dining room.

Celebrate

Northcote’s Private Dining Room, with private cocktail bar and Champagne terrace or the unique Chef’s Table is the perfect setting for private celebrations and small weddings.

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Exclusive Use

Cook

A day in the Northcote Cookery School will inspire you with tips and new dishes to enjoy at home.

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Lisa Goodwin-Allen

Executive Chef Lisa cooks with her heart and soul, seeks perfection in every ingredient and every dish, so the success she has achieved is well deserved and comes as no surprise. Lisa successfully retained Northcote’s Michelin Star for 2021. You may have watched her success on the BBC’s Great British Menu Christmas Special, when she was the first chef in the history of the series to take 3 dishes to the final banquet! Winner of 2019 Hotel Chef of The Year and shortlisted for the AA Chef’s Chef of The Year, Lisa is striving forward as one of the UKs leading chefs.

More about Lisa