Christmas & New Year at Northcote
Northcote at Christmas is always a special time and you can rest assured taking good care of you when you visit is our number one priority. If there is one time of the year when you should give into temptation, it has to be Christmas. A time to indulge in stunning food. A time to celebrate with fine wine and a little extra ‘Christmas Spirit’.
A Gourmet Break
The perfect way to experience Northcote. Indulge in Executive Chef Lisa Goodwin-Allen’s exciting seasonal 5-course gourmet menu and relax in the comfort of one of our luxury rooms. Menus are driven by local, seasonal ingredients, perfectly cooked with heart and soul, visual, elegant, bursting with great flavours and textures. A break with us is a real foodie retreat!
Dine
A meal at Northcote is a celebration. Championing the finest produce and honouring the ingredients is a passion for Executive Chef Lisa Goodwin-Allen and the brigade. An award-winning wine list compliments the outstanding dining experience with real Northern hospitality.
At the heart of Northcote is the Michelin star restaurant, elegant and sophisticated, overlooking the gardens and connecting dishes to the landscapes many ingredients originate from.
Menus
Celebrate
Northcote’s Private Dining Room, with private cocktail bar and Champagne terrace or the unique Chef’s Table is the perfect setting for private celebrations and small weddings.
Learn More
Cook
A day in the Northcote Cookery School will inspire you with tips and new dishes to enjoy at home.
Lisa Goodwin-Allen
Executive Chef Lisa cooks with her heart and soul, seeks perfection in every ingredient and every dish, so the success she has achieved is well deserved and comes as no surprise. Lisa successfully retained Northcote’s Michelin Star for 2021. You may have watched her success on the BBC’s Great British Menu Christmas Special, when she was the first chef in the history of the series to take 3 dishes to the final banquet! Winner of 2019 Hotel Chef of The Year and shortlisted for the AA Chef’s Chef of The Year, Lisa is striving forward as one of the UKs leading chefs.
An Artisan Foodie Adventure Break
We all want to experience the food of the region, but often don’t know where to start to find the best of the best small independent makers, to get up close with the spirit of these artisan producers… so we have organised it for you. Indulge in an overnight gourmet break, plus an artisan food adventure in the Ribble Valley.
Includes:
• 5-course gourmet menu
• One night accommodation
• Northcote’s award-winning breakfast
• Bowland & Bay Artisan Foodie Adventure
An evening with Champagne, wine and port
From the houses of Ramos Pinto and Louis Roederer
Enjoy an evening with Ana Rato, our great friend and Ambassador of the renowned Port House, Ramos Pinto. Ana has a truly vast knowledge of Ramos Pinto and the Douro region and will guide us through the fascinating and innovate past which has led to Ramos Pinto producing some of the greatest Ports and Douro wines in the world.
Thursday 13 October, 2022
An evening with Champagne, wine and portGIFT EXPERIENCES
From leisurely lunches to decadent tasting dinners and indulgent overnight stays, every gift voucher is an experience waiting to happen.