Dining at Northcote

Michelin Star Dining in the Ribble Valley

A warm, true northern welcome awaits you and at the heart of our charming country house is the elegant Michelin star restaurant. Exquisite menus, championing the finest produce and honouring the ingredients, are created by Lisa Goodwin-Allen, one of the UKs top chefs regularly seen on BBC’s Great British Menu, Saturday Kitchen and James Martin’s Saturday Morning.

Sophisticated surroundings and garden views connect dishes to the landscapes they originate from, with an exciting wine list to complement the creations.

Experience fine dining with real Northern hospitality.

Restaurant

Northcote’s Michelin-starred restaurant is elegant, stylish and sophisticated.

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Chef’s Table

Dine in the heart of the action at the Chef’s Table… the best seats in the house for 8 to 16 guests.

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Private Dining

Our dedicated events team are on hand to ensure your event is flawless from start to finish.

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Cocktail Bar

A touch of the luxurious, with a sense of difference to make your Northcote experience all the more special.

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Northcote Restaurant named best in the UK and number three in the world!

Northcote has been recognised among Tripadvisor’s Best Fine-Dining Restaurants for 2024, earning the title of the Best Fine Dining Restaurant in the UK and an astonishing No. 3 in the world!

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Lisa Goodwin-Allen

Executive Chef

Lisa has worked in the Northcote kitchen since 2001 and has a natural understanding of local ingredients and with her Northcote grounding she creates dishes full of exact and harmonious flavours.

Make it a Break

Indulge in one of our gourmet breaks to experience our seasonal menus created for you by Michelin-starred Executive Chef Lisa Goodwin-Allen with wines matched from our award winning wine list.

This is the ultimate Northcote Gourmet Experience.

Discover our breaks