Kings Caviar and Louis Roederer Champagne Evening
An Evening of Elegance: Kings Caviar & Louis Roederer Champagne
In association with Deepbridge Capital
Join us for an exceptional evening that celebrates the world’s finest caviar and one of the most iconic Champagne houses.
Hosted by Managing Director Craig Bancroft, with Laura King MBE and Holly King of Kings Fine Food, and Charlotte Cotterill of Maisons Marques et Domaines, this is an evening of indulgence and discovery.
Begin with a caviar tasting masterclass, led by Laura and Holly King, paired with the elegant Louis Roederer Collection 245 Champagne. Then, savour a three-course menu, each dish perfectly matched with a different expression of Louis Roederer Champagne, designed by Chef Patron Lisa Goodwin-Allen.
An exquisite celebration of flavour, craftsmanship, and hospitality.
When:
Thursday 23rd October 2025
Time:
7.00 for 7.30pm
Location:
The Louis Roederer Room at Northcote
Price:
£160 per person
Includes; Aperitif and Caviar Tasting (Four Caviars), Three Course Menu with Matching Champagne, Tea, Coffee and Mineral Water, £20 per ticket donated to The John King Brain Tumour Foundation.
Canapes and Caviar Tasting
The Caviar tasting will take place at the table when seated, alongside two glasses of Louis Roederer Collection 245 Champagne.
Beluga – Huso Huso (Belgium & China)
Golden Oscietra – Gueldenstaedtii (China)
Oscietra – Gueldenstaedtii (Belgium, China & Italy)
Aquitaine – Baerii (France)
Menu
The John King Brain Tumour Foundation
The John King Brain Tumour Foundation is dedicated to supporting patients and families affected by brain tumours, with a focus on enhancing care at St George’s Hospital. Funds raised help purchase vital neurosurgical equipment, improve treatment facilities, and create therapeutic garden spaces, offering comfort and calm for patients, carers, and loved ones during recovery.
£20 from every ticket sold will go directly to the charity, funding vital neurosurgical equipment and therapeutic gardens at St George’s Hospital.
Book Now
Please call us on 01254 240555 to book your place.
Online booking closes 24 hours before the event.
Please note seating may be at shared tables of up to 12 guests.
