Seasonal Lunch Menu - Sample
Three courses including coffee, from £49.50. Four courses including coffee, £59.00.
Dishes that carry a supplement are highlighted.
TO BEGIN OR ADD AS A MIDDLE COURSE
"GRAVLAX"
Cured Chalk Stream Trout, Pickles, Horseradish, Dill
Soave Classico, Pieropan, Veneto, Italy, 2022 (V)
70ml £6.10
125ml £10.20
175ml £14.50
Bottle £55.00
LAMB 'SCOTCH BROTH'
Tiny Pillows, Crispy Lamb Belly, Root Pearls, Tarragon
Rainwater, Medium-Dry, Vinhos Barbeito, Maderia, Portugal
70ml £9.30
HEIRLOOM BEETROOT
Red, Yellow & Candy, Apple, Pickled Walnut, Nasturtium
By Ott, Domaine Ott, Côtes de Provence, France, 2022
70ml £8.00
125ml £13.40
175ml £19.00
Bottle £74.00
MAIN COURSE
SALT AGED PORK
Stuffed Onion, Pork Fat Hash Brown, Alliums
Duas Quintas, Ramos Pinto, Douro, Portugal, 2021
70ml £5.50
125ml £9.15
175ml £13.10
Bottle £49.00
NORTH SEA COD
Mussel Chowder, Confit Potato, Parsley
Grüner Veltliner, Löss, Weingut Gobelsburg, Kamptal, Austria, 2023
70ml £6.10
125ml £10.15
175ml £14.55
Bottle £55.00
ASCROFT'S CAULIFLOWER "RISOTTO"
Curds, Whey
Pinot Gris Reserve, Lawson’s Dry Hills, Marlborough, New Zealand, 2022
70ml £5.30
125ml £8.85
175ml £12.60
Bottle £47.00
Seasonal Main Course Speciality
AGED BEEF WELLINGTON
Slow Cooked Carrot, Gratin Potato, Parsley
£25.00 Supplement
Gigondas, Domaine Les Sibu, Southern Rhône, France, 2021
70ml £9.40
125ml £15.65
175ml £22.40
Bottle £88.00
DESSERT
YORKSHIRE RHUBARB
Honey Panna Cotta, Fennel Pollen
Riesling Auslese, Brauneberger Juffer Sonnenuhr, Fritz Haag, Mosel, 2016
70ml £12.60
125ml £21.00
Bottle £120.00
'TIRAMISU'
Valrhona Chocolate, Coffee, Lime
Pedro-Ximénez, Bodegas Ximénez-Spinola, Andalusia, 2020
70ml £13.60
125ml £22.70
Bottle £65.00
TWO BRITISH SEASONAL CHEESES
A selection from The Courtyard Dairy served with Peter’s Yard Crackers
5 Cheeses £9.00 Supplement
7 Cheeses £12.50 Supplement
10yr Tawny Port, Quinta do Eryamoira, Ramos Pinto, Portugal
70ml £12.00
Bottle £113.00
Seasonal Dessert Speciality
BLACK FOREST SOUFFLE
Vanilla & Cherry Ripple
£11.50 Supplement
Brachetto d’Acqui, Alasia, Piedmont, 2020 (V)
70ml £4.80
125ml £8.00
50cl Bottle £42.00
Freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with a Chocolate
Vegetarian Seasonal Lunch Menu - Sample
TO BEGIN OR ADD AS A MIDDLE COURSE
ROSCOFF ONION
Curried Pearls, Pomegrante, Almond
Pinot Gris Reserve, Lawson’s Dry Hills, Marlborough, New Zealand, 2022
70ml £5.30
125ml £8.90
175ml £13.40
Bottle £47.00
HEIRLOOM BEETROOT
Red, Yellow & Candy, Apple, Pickled Walnut, Nasturtium
By Ott, Domaine Ott, Côtes de Provence, France, 2022
70ml £8.00
125ml £13.40
175ml £19.00
Bottle £74.00
MAIN COURSE
ASCROFT'S CAULIFLOWER "RISOTTO"
Curds, Whey
Pinot Gris Reserve, Lawson’s Dry Hills, Marlborough, New Zealand, 2022
70ml £5.30
125ml £8.85
175ml £12.60
Bottle £47.00
MAPLE GLAZED CELERIAC
Two Chokes, Parsley, Gremolata
Marsanne, Yves Cuilleron, Northern Rhône, France, 2022
70ml £6.40
125ml £10.80
175ml £15.30
Bottle £58.00
DESSERT
YORKSHIRE RHUBARB
Honey Panna Cotta, Fennel Pollen
Riesling Auslese, Brauneberger Juffer Sonnenuhr, Fritz Haag, Mosel, 2016
70ml £12.60
125ml £21.00
Bottle £120.00
'TIRAMISU'
Valrhona Chocolate, Coffee, Lime
Marsala Superiore Dolce 5 Anni, Vito Curatolo Arini, Sicily, Italy (v)
70ml £7.00
125ml £12.40
Bottle £68.00
TWO BRITISH SEASONAL CHEESES
A selection from The Courtyard Dairy served with Peter’s Yard Crackers
5 Cheeses £9.00 Supplement
7 Cheeses £12.50 Supplement
10yr Tawny Port, Quinta do Eryamoira, Ramos Pinto, Portugal
70ml £12.00
Bottle £113.00
Seasonal Specialty
BLACK FOREST SOUFFLE
Vanilla & Cherry Ripple - Supplement £11.50
Brachetto d’Acqui, Alasia, Piedmont, 2020 (V)
70ml £4.80
125ml £8.00
50cl Bottle £42.00
Freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with a Chocolate
The Northcote Cheeseboard
A selection from The Courtyard Dairy served with Peter’s Yard Crackers & Homemade Bread
5 Cheeses £9.00 Supplement
7 Cheeses £12.50 Supplement
20yr Tawny Port, Quinta do Bom Retiro, Ramos Pinto, Portugal
70ml £19.10
Bottle £180.00
Three courses including coffee £49.50 – excluding Seasonal Specialities.
Four courses including coffee £59.00 – excluding Seasonal Specialities.
Menu and wines are subject to change based on market availability.
Please notify a member of staff or any food allergies or intolerances.
A discretionary 10% service charge and £2 cover charge per guest will be added to your final bill.
Fine Dining Waters
S.Pellegrino and Acqua Panna are two premium waters from Italy, representing quality and excellence in fine dining.
San Pellegrino Sparkling 750ml
£5.90
Acqua Panna Still 750ml
£5.75
Wines by Coravin
The Coravin system allows us to give our guests the opportunity of having a glass of the most famous wines in the world. Coravin enables us to pour without removing the cork and preserving the wine with Argon so the wine always tastes like it has just been opened.
Puligny Montrachet, Domaine Etienne Sauzet, Burgundy, France, 2020
70ml £30.00
125ml £51.00
175ml £72.90
Bottle £300.00
Nuits-Saint-Georges, 1er Cru Aux Argillas, Domaine Jean Tardy & Fils, Burgundy, France, 2012
70ml £25.60
125ml £42.70
175ml £61.00
Bottle £250.00