Seasonal Lunch Menu - Sample
Three courses including coffee, from £49.50. Four courses including coffee, £59.00.
Dishes that carry a supplement are highlighted.
TO BEGIN OR ADD AS A MIDDLE COURSE
"GRAVLAX"
Cured Chalk Stream Trout, Pickles, Horseradish, Dill
Nyetimber, Classic Cuvée Brut, Sussex, England, NV
125ml £15.20
175ml £21.70
Bottle £85.00
PRESSED CORN FED CHICKEN
Whipped Parfait, Redcurrant, Milk Bread
By Ott, Domaine Ott, Côtes de Provence, France, 2022
70ml £8.00
125ml £13.40
175ml £19.05
Bottle £74.00
YOUNG LEEK VELOUTÉ
Slow Cooked Egg Yolk, Sour Cream, Salt & Vinegar Potato Flakes
Viognier, The Foundry, Stellenbosch, South Africa, 2021
70ml £6.60
125ml £11.10
175ml £15.80
Bottle £60.00
Seasonal Speciality
To Be Taken as Starter or Middle Course
NATIVE LOBSTER PILLOW
Shellfish Cappuccino, Isle of White Tomato, Sweet Lemon
£12.50 Supplement
Château D’Esclans, Côtes de Provence, France, 2022
70ml £12.00
125ml £20.00
175ml £28.60
Bottle £114.00
MAIN COURSE
AGED BEEF SIRLOIN
Mushroom Bourguignon, Lyonnaise Potato, Tarragon
Reserva, Marqués de Murrieta, Rioja Alta, Spain, 2019
70ml £8.60
125ml £14.40
175ml £20.50
Bottle £80.00
STEAMED PLAICE
Mussels, Sweet Onions, Parsley
Pinot Gris Reserve, Lawson’s Dry Hills, Marlborough, New Zealand, 2022
70ml £5.30
125ml £8.90
175ml £13.40
Bottle £47.00
BUTTERNUT "RISOTTO"
Pickled Butternut, Hazelnut
Chablis, Domaine Séguinot-Bordet, Burgundy, France, 2022
70ml £6.50
125ml £11.00
175ml £15.50
Bottle £59.00
Seasonal Main Course Speciality
LAKE DISTRICT LAMB
Carrot, Pinenut Crumble, Sheep’s Curd
£30.00 Supplement
Le Volte D'Ornellaia, Tenuta Dell` Ornellaia, Tuscany, Italy 2021
70ml £6.80
125ml £14.40
175ml £20.50
Bottle £80.00
LEMON SOLE
Sweet Lemon, Caper, Watercress
£16.50 Supplement
Poggio alle Gazze dell’Ornellaia Toscana Bianco IGT, Tuscany, Italy, 2022
70ml £15.10
125ml £25.20
Bottle £145.00
DESSERT
VANILLA CRÈME CARAMEL
Blackcurrant, Sour Cream, Lime
Brachetto d'Acqui, Alasia, Piedmont, Italy, 2020 (V)
70ml £4.80
125ml £8.00
175ml £11.50
Bottle £42.00
VALRHONA CHOCOLATE TART
Salted Sheep’s Milk Ice Cream
Capataz Andrés, Deluxe Cream, Emilio Lustau
70ml £7.80
TWO BRITISH SEASONAL CHEESES
A selection from The Courtyard Dairy served with Peter’s Yard Crackers
5 Cheeses £9.00 Supplement
7 Cheeses £12.50 Supplement
10yr Tawny Port, Quinta do Eryamoira, Ramos Pinto, Portugal
70ml £12.00
Bottle £113.00
Seasonal Dessert Speciality
ENGLISH RASPBERRY
Hung Yoghurt, Meringue, Pink Peppercorn
£12.50 Supplement
Louis Roederer Champagne, Demi-Sec Carte Blanche, Reims, France, NV(V)
70ml £15.20
100ml £17.30
125ml £20.00
Bottle £115.00
Freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with a Chocolate
Vegetarian Seasonal Lunch Menu - Sample
TO BEGIN OR ADD AS A MIDDLE COURSE
ROSCOFF ONION
Wild Garlic, Curds & Whey
Riesling Steinterrassen, Weingut Stadt Krems, Kremstal, 2022
70ml £6.90
125ml £11.50
175ml £16.50
Bottle £63.00
YOUNG LEEK VELOUTÉ
Slow Cooked Egg Yolk, Sour Cream, Salt & Vinegar Potato Flakes
Viognier, The Foundry, Stellenbosch, South Africa, 2021
70ml £6.60
125ml £11.10
175ml £15.80
Bottle £60.00
MAIN COURSE
BUTTERNUT "RISOTTO"
Pickled Butternut, Hazelnut
Chablis, Domaine Séguinot-Bordet, Burgundy, France, 2022
70ml £6.50
125ml £11.00
175ml £15.50
Bottle £59.00
COURGETTE FLOWER
Girolle, Summer Squash, Lemon Verbena
Chablis, Domaine Séguinot-Bordet, Burgundy, France, 2022
125ml Glass £11.00
Bottle £59.00
DESSERT
VANILLA CRÈME CARAMEL
Blackcurrant, Sour Cream, Lime
Brachetto d'Acqui, Alasia, Piedmont, Italy, 2020 (V)
70ml £4.80
125ml £8.00
175ml £11.50
Bottle £42.00
VALRHONA CHOCOLATE TART
Salted Sheep’s Milk Ice Cream
Capataz Andrés, Deluxe Cream, Emilio Lustau
70ml £7.80
TWO BRITISH SEASONAL CHEESES
A selection from The Courtyard Dairy served with Peter’s Yard Crackers
5 Cheeses £9.00 Supplement
7 Cheeses £12.50 Supplement
10yr Tawny Port, Quinta do Eryamoira, Ramos Pinto, Portugal
70ml £12.00
Bottle £113.00
Freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with a Chocolate
The Northcote Cheeseboard
A selection from The Courtyard Dairy served with Peter’s Yard Crackers & Homemade Bread
5 Cheeses £9.00 Supplement
7 Cheeses £12.50 Supplement
20yr Tawny Port, Quinta do Bom Retiro, Ramos Pinto, Portugal
70ml £19.10
Bottle £180.00
Three courses including coffee £49.50 – excluding Seasonal Specialities.
Four courses including coffee £59.00 – excluding Seasonal Specialities.
Menu and wines are subject to change based on market availability.
Please notify a member of staff or any food allergies or intolerances.
An optional 12.5% service charge will be added to your bill.
Fine Dining Waters
S.Pellegrino and Acqua Panna are two premium waters from Italy, representing quality and excellence in fine dining.
San Pellegrino Sparkling 750ml
£5.90
Acqua Panna Still 750ml
£5.75
Wines by Coravin
The Coravin system allows us to give our guests the opportunity of having a glass of the most famous wines in the world. Coravin enables us to pour without removing the cork and preserving the wine with Argon so the wine always tastes like it has just been opened.
Puligny Montrachet, Domaine Etienne Sauzet, Burgundy, France, 2020
70ml £30.00
125ml £51.00
175ml £72.90
Bottle £300.00
Nuits-Saint-Georges, 1er Cru Aux Argillas, Domaine Jean Tardy & Fils, Burgundy, France, 2012
70ml £25.60
125ml £42.70
175ml £61.00
Bottle £250.00