Obsession 24: The best yet!
I think it is safe to say that each year, Obsession becomes bigger and better, and Obsession24 did not disappoint! With 17 nights, 18 world class chefs, 105 dishes with 85 paired wines, this Obsession was truly outstanding!
It was wonderful to see friends and chefs re-united and new friendships beginning, all bound by a shared passion for fine cuisine and wines.

Obsession in Numbers
• 18 world class chefs
• 21 Michelin stars
• 13 regions of the British Isles and Ireland represented
• 1,754 Obsession guests looked after
• 105 different dishes served
• 576 bottles of Louis Roederer Vintage & Collection 244 Champagne were consumed
Caviar
It’s never Obsession without it! Our caviar sponsor Sturia by Classic Fine Foods helped guest chefs spoon the delicacy atop inspiring dishes, adding a new dimension of flavour to colourful plates.
Obsession Cocktails
Our bar, headed up by Bar Manager Georgi and Head Cocktail Bartender Niamh, has seen an incredible show of specially designed cocktails this year. Using ingredients from our bar sponsors, The Macallan, Double Dutch Drinks, San Pellegrino and Louis Roederer the flavour combinations were out of this world, and immensly popular among our diners.
Hospitality Action
We’re so proud to support our industry charity Hospitality Action. Thanks to our generous Obsession guests we raised approximately £76k to help those who have fallen on hard times or have suffered an unexpected illness.
Thank you to Sarah Layton Jewellers who designed and made this handmade 18 carot yeallow and white gold diamond-set necklace for us to Auction each evening. We’d also like to thank the other businesses who donated prizes for our Auction, your generousity has helped raise a staggering amount of money!
OBSESSION 24 DATES COMING SOON!
Make sure you’re on our mailing list to be the first to know