Northcote plays host to many events, from the world renowned Obsession every January to wine tasting, cookery classes and more.
Glorious 12th Celebration Dinner
Wed 12th Aug, 2015
The Glorious Twelfth is a term used usually to refer to 12 August, the start of the grouse shooting season. We have decided to make this glorious celebration as an annual event where we can indulge in some of the finest summer ingredients* and have the opportunity to chose wines from our award winning wine list.
Sabrage Evening - a Celebration of Champagne
Thurs 8th Oct, 2015
We invite you to become a “Sabreur of the Confriérie” at Northcote on the 8th of October. You will be handed a Sabre and a chilled bottle of champagne to sever the top of the bottle with the sword’s blade - don't worry, rarely does anyone fail with the expert guidance from the visiting Maître-Sabreur! And of course, once sabraged the bottle releases its precious contents for your enjoyment...
Obsession is Northcote’s annual homage to the finest food and wine, established as one of Europe's premier gastronomic events. Each chef challenges themselves to produce a unique Obsession Menu. Each dish is meticulous in construction and a feast for all the senses.
The Cookery School
Four cooking stations will offer a unique facility, for cookery courses, master classes and demonstrations. Enjoy a variety of courses from basic skills to modern techniques; from dinner parties with food and wine matching tips to Just Desserts; classic Northcote to a masterclass on sauces. These courses will be delivered by Northcote’s Head Tutor Michael Vanheste, Lisa Allen or Nigel Haworth. The next cookery school schedule will be released mid-February.