£235.00

Entertain at home, the Northcote way! The menu is created from some of Northcote’s stand-out dishes, adapted for you to get stunning results at home. The course is designed to balance just the right amount of demonstration, technical tuition, hands on cookery and tastings. For those who want to entertain friends and family in style during the festive season. Impress your guests with some new stunning dishes, but effortless menu.

What you will cook:

• Cauliflower Cheese and Truffle Croquette
• Salmon Tortellini, Champagne Sauce
• Venison Wellington, Red Wine Sauce
• Christmas Pudding Soufflé

Included in this course:

• Morning tea & coffee served with light breakfast
• 2-course lunch with a glass of wine
• Tea and Coffee
• Northcote Cookery School Apron and bag
• The recipe pack from the day
• All the food you have prepared to take home

Book This Course

Please ensure your party size is correct before proceeding with your booking.

Our cookery school uses induction hobs which should be used with care by anyone who has a pacemaker.
Further Info is available from the British Heart Foundation (click to open). If you have any questions, please get in touch with us.