Sunday 31st December

12.30pm for 1pm Restaurant

On the occasions when the restaurant is full, we will open the Louis Roederer Room for later dining at 1pm for 1.30pm.

New Year’s Eve Lunch

£110.00 per person / £40.00 per child

*

Reception

Glass of Prosecco Frizzante Ca Morlin served with two snacks

Menu

CORNISH CRAB

Young Cauliflower, Granny Smith Apple, Dill, Crab Roll

NORFOLK QUAIL

Young Turnip, Mushroom, Verjus

AGED LAKE DISTRICT BEEF

Rossini, Hen of the Woods, Madeira, Parsley

“BLACK FOREST”

Cherry, Crème Fraiche, Valrhona Hukambi Chocolate

Freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with a Chocolate

£110.00 per person / £40.00 per child*
*12 years or younger

 

Menu and wines are subject to change depending on Market availability.

 

Please notify a member of staff or any food allergies or intolerances.
An optional 12.5% service charge will be added to your bill.

Book a Table

If there is no availability on your chosen date, please email us at [email protected] with your contact details and date. We will be happy to add you to the waiting list.

Online booking is available for up to seven people in our restaurant and 8-16 people on our Chef’s Table. For larger groups, please contact us on 01254 240555 or [email protected].