VEGETARIAN MENUS

Vegetarian Tasting Menu

Heritage Carrots, Winter Sorrel, Satsuma, Brazil Nut, Caper Crunch

Crispy Potato Dab, Caramelised Parsnip, Chestnut & Sage

Earth Baked ''French Onion Soup'', Home Made Sour Cream, Onion Brioche

Blacked & Spiced Celeriac, Tiny Sprouts & Puff

Roasted Cabbage Heart, Mead Caramel, Roasted Chokes, Skins

Sticky Aubergine, Winter Mushrooms, Verjus & Thyme

"Banoffee Pie", Smoked Toffee, Salted Milk

Vegetarian Tasting Menu
£69.50 Per Person

Vegetarian Gourmet Menu

Heritage Carrots, Winter Sorrel, Satsuma, Brazil Nut, Caper Crunch

Crispy Potato Dab, Caramelised Parsnip, Chestnut & Sage

Earth Baked ''French Onion Soup'', Home Made Sour Cream, Onion Brioche

Blacked & Spiced Celeriac, Tiny Sprouts & Puff

"Banoffee Pie", Smoked Toffee, Salted Milk

Vegetarian Gourmet Menu
£57.00 Per Person

Sample Vegetarian A La Carte menu

Starters

Heritage Carrots, Winter Sorrel, Satsuma, Brazil Nut, Caper Crunch
£11.75

Earth Baked ''French Onion Soup'', Home Made Sour Cream, Onion Brioche
£13.50

Crispy Potato Dab, Caramelised Parsnip, Chestnut & Sage
£10.50

Main Course

Sticky Aubergine, Winter Mushrooms, Verjus & Thyme
£20.35

Roasted Cabbage Heart, Mead Caramel, Roasted Chokes, Skins
£18.75

Dessert

"Banoffee Pie", Smoked Toffee, Salted Milk
£16.50

Orchard Apple Pie Soufflé, Vanilla & Toffee Ripple
£14.30