Seasonal Lunch Menu

This menu is available Monday to Saturday.

All menus are subject to change.

SEASONAL DISH TO BEGIN • £7.00

FROTHY PEA SOUP
Morel Tortellini, Marjoram

GARDEN ORGANIC WOOD ROASTED CARROTS
Sheep's Curd, Carrot Top Pesto

EAST COAST MACKEREL
Escabeche Flavour, Garden Sorrel

GOOSNARGH CHICKEN LIVER PARFAIT
Gooseberry 'Toasted Brioche'

♦♦♦

SEASONAL MAIN COURSE • £17.00

HAMPSHIRE CHALK STREAM TROUT
Heritage Tomato, Lemon Confit, Saltwort

GOOSNARGH CORNFED CHICKEN
Chicken Fat Potato, Garden Alliums, Bacon

BOWLAND VENISON HAUNCH
Roasted Cauliflower, Buttermilk, Cardamon

WILD GARLIC BARLEY RISOTTO
Sticky Girolle Mushrooms, Flowers

♦♦♦

SEASONAL DESSERT • £6.50

AMALFI LEMON MERINGUE "TART"
Thyme

GARIGUETTE STRAWBERRIES
Organic Cream

VALRHONA TRIPLE CHOCOLATE SLICE
Lime, Bay Leaf Ice-Cream

TWO BRITISH CHEESES
Selections From The Courtyard Dairy Served From the Northcote Cheese Trolley with Peter's Yard Crackers, Homemade Fruit Bread

Select an extra cheese for a supplementary charge of £3.50
♦♦♦

Your Choice of Tea or Coffee from Exchange Coffee Clitheroe with mini Eccles Cake £4.50

3 Courses From Our Seasonal Lunch Menu Including Coffee
£35.00

Please notify a member of staff of any food allergies or special requirements
All prices include VAT at the current rate of 20% * An Optional 12.5% service charge will be added to your bill

View images of all lunch dishes

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Lunch & Dinner Vouchers

Enjoy up to £10 off a fabulous leisurely lunch or dinner at Northcote with our compliments

• £5 off a 3 Course Seasonal or 4 Course Gourmet Lunch Monday - Friday.

• £10 off the 6 Course Tasting Lunch Sunday - Friday.

• £10 off the 6 Course Tasting Menu Monday - Thursday

*Offers valid until of 31 July 2018. Please print off and complete the voucher

Download Vouchers

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