Seasonal Lunch Menu

This menu is available Monday to Saturday only.

SEASONAL DISH TO BEGIN • £7.00

Pressed Herb Fed Chicken, Glazed Fig, Sour Dough Toast
Frothy Jerusalem Artichoke Soup, Truffled Mushroom Dumpling, Sage
Aged Rare Breed Beef "Cottage Pie" Pickled Onions, Potato Flakes
Wester Ross Salmon Gravlax, Pickled Cucumber, Buttermilk Curd, Fresh Horseradish

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SEASONAL MAIN COURSE • £17.00

Pastrami Spiced Slow Braised Brisket, Gherkin, Sour Cream
Rare Breed Pork Fillet & Belly, Waldorf Cabbage, BBQ Apple
Roasted Butternut, Homemade Ricotta, Chestnut & Seed Crumble
Crispy Skate, Celeriac Slaw, Oregano Frise

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SEASONAL DESSERT • £6.50

Clementine "Trifle", Almond & Rosemary
Peppermint Crisp, Lime Sorbet
Two British Cheese Selections From The Courtyard Dairy Served From the Northcote Cheese Trolley with Peter's Yard Crackers, Homemade Fruit Bread, Orchard Apple Cheese
Select an extra cheese for a supplementary charge of £3.50

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Your choice of Coffee from Dark Woods Roastery or Quinteassential Tea with Eccles Cakes • £4.50


3 Courses From Our Seasonal Lunch Menu Including Coffee £35.00