6-Course Tasting Menu

Lisa’s tasting menu exudes every taste, smell and texture of summer, its light, fresh with ingredients and produce at the peak of their season, either from our dedicated suppliers and growers or from the Northcote garden.

 

AGED HAND CUT BEEF
Roasted Celeriac, Smoked Marrowbone
Maison Antech, Crémant de Limoux, Rosé Émotion, Languedoc Roussillon, France, 2015 (125ml £8.50)

WEST COAST SCALLOP
Clam ''Chowder'', Bacon, Chervil
Cottanera, Etna Bianco, Sicily, Italy, 2016 (125ml £10.00)

JERUSALEM ARTICHOKE
Black Truffle
Dry Sack, Amontillado, Williams & Humbert, Andalucia, Spain, NV  (70ml £11.50)

CORNISH TURBOT
Orchard Apple, Watercress, Walnut
Chardonnay, Heitz Cellar, Napa Valley, USA, 2014 (125ml £15.75)

RED LEG PARTRIDGE
Leg Bolognaise, Mushroom, Squash
Reserva, Viña Tondonia, Rioja, Spain, 2004 (125ml £15.25)

FLAVOUR OF ECCLES CAKES
Muscat Grapes, Caramelised Pastry, Tea
Monastrell, Dulce, Bodegas Castaño, Murcia, Spain, 2010 (70ml £8.00)

Your choice of freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with Petits Fours

£85.00 Per Person

Wine flight by the glass
£62.50 per person

This menu is designed for leisurely dining and is to be taken by the entire table.

4-Course Gourmet Menu available
Plant-based Menu available

View Images and descriptions

of the new menu

The Northcote Cheeseboard

A selection of cheeses from The Courtyard Dairy will be served from the Northcote cheese trolley with Peter's Yard Crackers & Northote Fruit Bread

5 Cheeses £15.00
7 Cheeses £20.00

 

Menus & Wine flights are subject to change. Please notify a member of staff of any food allergies or special requirements.

All prices include VAT at the current rate of 20%. An optional 12.5% service charge will be added to your bill.

Lunch & Dinner Vouchers

Enjoy up to £10 off a fabulous leisurely lunch or dinner at Northcote with our compliments

• £5 off a 3 Course Seasonal or 4 Course Gourmet Lunch Monday - Friday.

• £10 off the 6 Course Tasting Lunch Sunday - Friday.

• £10 off the 6 Course Tasting Menu Monday - Thursday

*Offers valid until of 25th November 2018. Please print off and complete the voucher

Download Vouchers

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