6-Course Tasting Menu

With the arrival of Winter comes the new Tasting Menu by Lisa Goodwin-Allen. As our executive chef, Lisa lives and breathes food; it is this passion that means she is always looking for interesting ingredients and techniques, and experimenting to create dishes where the ingredients and their flavour shine through.

WEST COAST CRAB
Orchard Apple, Black Radish
Alvarinho Contacto, Anselmo Mendes, Vinho Verde, Portugal,2017
125ml £9.00

SLOW COOKED COPPER MARAN EGG
'Baked Potato'', Flakes
Nyetimber, Classic Cuvée, Kent, England, NV
125ml £14.00

OX
Aged Sour Cream, Cucumber Pickle, Dill
Sancerre, Claude Riffault, Les Chailloux, Loire Valley, France, 2015
125ml £13.50

SCARLET PRAWN
Black & White Garlic, Parmesan
Luis Pato, Bairrada Blanco Vinhas Velhas, Portugal, 1991
125ml £13.75

YORKSHIRE DUCK
Smoked Bacon, Turnip, Parsley
Pinot Noir Bannockburn, Felton Road, Central Otago, New Zealand, 2016
125ml £15.00

COCONUT
Lime & Chocolate
Riesling Auslese, Sonnenuhr, Heinrichshof, Mosel, Germany, 2017
70ml £9.25

Your choice of freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with Petits Fours

£85.00 Per Person

Wine flight by the glass
£74.50 per person

This menu is designed for leisurely dining and is to be taken by the entire table.

4-Course Gourmet Menu available
Plant-based Menu available

The Northcote Cheeseboard

A selection of cheeses from The Courtyard Dairy will be served from the Northcote cheese trolley with Peter's Yard Crackers & Northote Fruit Bread

5 Cheeses £15.00
7 Cheeses £20.00

 

Menus & Wine flights are subject to change. Please notify a member of staff of any food allergies or special requirements.

All prices include VAT at the current rate of 20%. An optional 12.5% service charge will be added to your bill.

Lunch & Dinner Vouchers

Enjoy up to £10 off a fabulous leisurely lunch or dinner at Northcote with our compliments

• £5 off a 3 or 4 Course Seasonal Lunch Monday - Friday.

• £10 off the 6 Course Tasting Lunch Sunday - Friday

• £10 off the 6 Course Tasting Dinner Monday - Thursday

VALID UNTIL Thursday 27th June 2019 Excludes Bank Holidays. Please print off and complete the voucher

Download Vouchers

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