A flavour of life in a Michelin star kitchen can now be streamed wherever you are, thanks to the launch of our new podcast.

Each episode, Lisa will answer questions from the public and cook up light-hearted chat with special guests alongside regular features and top tips.

Hosted by journalist, lecturer and broadcaster Andrew Greaves.

Subscribe now on your preferred podcast channel:
Spotify
Apple Podcasts
Deezer
Podchaser
Radiopublic