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01254 240 555

Royal Ascot Diamond Jubilee Race Day Lunch


Sat 22nd Jun, 2019 Full


12 noon for 12.45pm


The Louis Roederer Rooms at Northcote


£125 per person, £1100 for party of 10

Dress to impress and bring your best hat - we're celebrating Royal Ascot in style!

Receive a royal welcome with freeflowing Nyetimber Classic Cuvee and Summer canapés before you take your seat for a three-course lunch designed by Lisa Goodwin-Allen.
Watch all the afternoon's races live on our four plasma tv screens, ensuring the best views of all the action all day long.
Study form ahead of the first race which is under starters orders at 2.30pm. Immerse yourself in the race day atmosphere as you cheer on your favourites, all from the comfort of The Louis Roederer Champagne Room.

Step into the Champagne Courtyard between races to recharge your glass or for a few moments away from the excitement of race day.
A light Afternoon Tea and Cheese Board will be served as you enjoy all the action, as the final race comes to a close at 6pm.
It's a day to wear your finery, spend with friends and have a diamond day at Northcote.

Full payment will be taken on booking.


Freeflowing Nyetimer Classic Cuvee MV (12.00noon - 12.45pm) and Three Summer Canapés on arrival
Warm Gravlax of Salmon
Cracked Egg and Caper, Toasted "Brown Bread"

Herb Fed Brioche Baked Chicken
Ragout of Summer Pods, Sweet Cicely and Lemon

English Raspberry "Pavlova"
Your choice of freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with Eccles Cake
2.30pm: First race

3.05pm: Second race

3.40pm: Third race

4.20pm: Fourth race

4.30pm: Afternoon Tea Savoury and Sweet Snacks

5.00pm: Fifth race

5.20pm: Northcote Cheese Board: A selection from The Courtyard Dairy served with Peter's Yard Crackers and Fruit Bread

5.35pm: Final Race

Carriages at 6.30pm


  • Freeflowing Nyetimber Classic Cuvee and canapés on arrival (until 12.45pm)
  • Three course lunch with tea, coffee and Eccles cake
  • Afternoon Tea Snacks
  • Northcote Cheese Board
  • Mineral Water
  • Seating at shared tables

How To Book

To book for this event please contact us on:

Telephone: 01254 240555 or Email: [email protected]