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01254 240 555

NEW: Chinese Cookery at Home


Wed 30th Oct, 2019

Class Duration:

9am - 4.30/5.30pm




Head Tutor Bruno has studied Chinese cooking to bring you the best recipes from across this vast country. Some will be firm favourites, some might be new to you, but all are guaranteed to be full of flavour and easy to replicate for your own Chinese Banquet.

• Sweet and Sour Pork
• Seasonal Dumpling
• Chinese Soup
• Salt and Pepper Chips
• Stir Fried Venison
• Passion Fruit Soufflé

Course Includes.

  • One-day course tuition
  • Morning tea & coffee served with light breakfast option
  • Dine in the restaurant, enjoy a 2-course lunch and a glass of wine
  • Cream Tea
  • Northcote Cookery School Apron
  • Information pack and all the food you have prepared to take home
Our cookery school uses induction hobs which should be used with care by anyone who has a pacemaker. Further Info (British Heart Foundation link) If you have any questions, please get in touch with us.

How To Book

To book this course please contact us on:

Telephone: 01254 240555

Or send an enquiry by selecting a date below and a member of our team will contact you:

Disclaimer: Courses are subject to availability and can only run with a minimum of three participants. In the rare event that this should happen, we have the right to cancel the course. Menus may change due to seasonal availability.