New Year’s Traditional Sunday Dinner

Enjoy a stunning celebratory dinner ahead of the bank holiday.

MENU

DINNER RECEPTION

Indulge in a glass ef Louis Roederer Collection 242 Champagne served with a selection of snacks

MENU

JUNIPER FERN CURED SALMON GRAVLAX
Buttermilk, Cucumber, Dill

HEIRLOOM TOMATO CONSOMME
Basil, Butler’s Cheese Toastie

SALT AGED BEEF
Marrow Bone, Mushroom, Peppercorn

ORCHARD APPLE “CRUMBLE”
Toffee, Milk, Cardamom

Your choice of freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with Festive Sweet Treats

£90.00 per person

THE PACKAGE

WHAT’S INCLUDED

  • Champagne reception with festive snacks
  • Four course special menu
  • Coffee and sweet treats
  • Overnight stay in one of Northcote’s individually-designed rooms or suites
  • Extensive a la carte breakfast

DINNER

7pm for 7.30pm
On the occasions when the restaurant is full, we will open the Louis Roederer Room for later dining of 8pm for 8.30pm.

Book dinner only

Matched wine flight is available

Menu and wine flight are subject to change

 

book package