Christmas at the Chef’s Table

Spend an evening at the Chef's Table this Christmas and experience all the magic of Northcote

The ultimate food lover's celebration, for parties of 8 to 14 guests

For a memorable experience dine in the unique surroundings of the Chef’s Table in the heart of Northcote’s Michelin-star kitchen. It is a true feast for the senses and a fantastic opportunity to be captivated by all the theatre and passion as the magic unfolds and is served directly to your table.

All menus at the Chef’s Table begin with a special Champagne & Canapés Reception

Your choice of menu is then prepared and served by our discreet, professional staff at this unique setting in the heart of the Northcote Kitchen.

Christmas at Northcote 2016

Classic Christmas

Louis Roederer Brut Premier champagne served with a selection of canapés
*****
Wellgate House Smoked Wester Ross Salmon, Capers, Shallots, Multigrain Bread, Seaweed Butter
*****
Spiced Northcote Pumpkin Cappuccino, White Bean, Chorizo, Puffed Seeds (V)
*****
Traditional Bronzed Free Range Herb Fed Turkey, Pigs in Blankets, Sage and Onion Stuffing, Roasties, Mash, Christmas Vegetables, Giblet Gravy, Stewed Cranberries, Bread Sauce
*****
Granny’s Christmas Pudding, Brandy Sauce, Rum and Cinnamon Butter
*****
Cropwell Bishop Stilton, Stem Ginger, Homemade Bread and Biscuits
*****
Your choice of Artisan Espresso Coffee or Quintessential Tea served with Chocolates and Seasonal Pastries
*****
A personally signed menu as a memento of the occasion

£72.00 per person

Christmas Tasting (Sample Menu)

Louis Roederer Brut Premier champagne served with a selection of canapés
*****
Treacle Cured Salmon, Seared West Coast Scallops, Pickled Ginger, Coriander
*****
Southport Shrimps, Organic Porridge, Tomato Relish
*****
Mini Hot Pot with Oysters Tempura and Carrot Foam
*****
Game Consommé, Game Pithivier, Lardons & Bits
*****
Roast Halibut, Shorrock’s Lancashire Cheese Fondue, Bacon, Tempura Cauliflower
*****
Goosnargh Corn Fed Duckling Breast, Duck Straw, Spicy Red Cabbage, Mead
*****
Yuletide Chocolate Delicacies
*****
Your choice of Artisan Espresso Coffee or Quintessential Tea served with Chocolates and Seasonal Pastries

7-courses
£110 .00 per person

Christmas Gourmet (Sample menu)

Louis Roederer Brut Premier champagne served with a selection of canapés
*****
Treacle Cured Salmon, Seared West Coast Scallops, Pickled Ginger, Coriander
*****
Southport Shrimps, Organic Porridge, Tomato Relish
*****
Game Consommé, Game Pithivier, Lardons & Bits
*****
Goosnargh Corn Fed Duckling Breast, Duck Straw, Spicy Red Cabbage, Mead
*****
Yuletide Chocolate Delicacies
*****
Your choice of Artisan Espresso Coffee or Quintessential Tea served with Chocolates and Seasonal Pastries

£90 .00 per person

All menus include your choice of Darkwoods Coffee or Quinteassential Tea served with Mince Pies and Chocolates and a personally signed menu as a memento of the occasion.
Wines and drinks extra. An optional 12.5% Gratuity will be added to your bill.

For Reservations

01254 240555

[email protected]