New Year’s Traditional Sunday Dinner

Enjoy a stunning celebratory dinner ahead of the bank holiday.

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DINNER RECEPTION

Indulge in a glass ef Louis Roederer Collection 242 Champagne served with a selection of snacks

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JUNIPER FERN CURED SALMON GRAVLAX
Buttermilk, Cucumber, Dill

HEIRLOOM TOMATO CONSOMME
Basil, Butler’s Cheese Toastie

SALT AGED BEEF
Marrow Bone, Mushroom, Peppercorn

ORCHARD APPLE “CRUMBLE”
Toffee, Milk, Cardamom

Your choice of freshly ground Colombian Huila & El Salvador Blend Coffee or a selection of Teas served with Festive Sweet Treats

£90.00 per person

Matched wine flight is available

7pm for 7.30pm
On the occasions when the restaurant is full, we will open the Louis Roederer Room for later dining of 8pm for 8.30pm.

Menu is subject to change

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Call 01254 240555