A firm favourite among restaurant and cookery school guests alike, now you can make your own!
In the Hotel
We look back over the 20th anniversary of our annual celebration of food and wine
Whether she loves to enjoy fine food and a bit of luxury, or relishes the opportunity to throw a dinner party, we’ve put together our top five delicious gifts that are the perfect way to show her how loved she is.
As the World celebrates gin day (Saturday 8th June 2019), we’ve quizzed our bar team on their favourite juniper-based tipples and some of our most popular g&ts. Gin has been around since 1689, and although the process of making if differs from distillery to distillery, the ingredients still start with a vodka base which has […]
As 16 days of Obsession 19 is over, we take a look back at our favourite dishes from each night of the festival.
What a thriller! Our first literary event, with five events over three days welcomed guests including a broadcasting legend, a countess, a best-selling crime writer, an acclaimed novelist and an award-winning travel and food writer. The plot followed a familiar scenario for each; a warm welcome, a sumptuous meal, a talk from each author to […]