PODCAST: Northcote’s First Podcast available now
The first episode has just been posted – listen to it here!
Discover MoreVIDEO/RECIPE: Curried Lamb & Rosemary Bites
A simple BBQ addition which packs a spicy punch. The chillies can be adjusted to suit.
Discover MoreRECIPE/VIDEO: Lancashire Cheese Soufflé
This light and tasty cheesy cloud can be enjoyed for breakfast, lunch or dinner.
Discover MoreRECIPE: Northcote Ginger Biscuits
rnight guests at Northcote are treated to these in their bedroom. Now you can now enjoy baking and eating these at home!
Discover MoreVIDEO/RECIPE: Blackened BBQ Salmon with Charred Garden Leeks
A simple yet very tasty addition to any BBQ spread.
Discover MoreRECIPE: Northcote Lancashire Cheese Bread
A firm favourite among restaurant and cookery school guests alike, now you can make your own!
Discover MoreObsession 20 Replay
We look back over the 20th anniversary of our annual celebration of food and wine
Discover MoreMothering Sunday: Five delicious ways to thank Mum
Whether she loves to enjoy fine food and a bit of luxury, or relishes the opportunity to throw a dinner party, we’ve put together our top five delicious gifts that are the perfect way to show her how loved she is.
Discover MoreWorld Gin Day
As the World celebrates gin day (Saturday 8th June 2019), we’ve quizzed our bar team on their favourite juniper-based tipples and some of our most popular g&ts. Gin has been around since 1689, and although the process of making if differs from distillery to distillery, the ingredients still start with a vodka base which has […]
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