Obsession 22: Round up

8 Feb , 2022 Blog/Obsession

After a two year wait, Obsession made its welcome return, bursting back onto the food scene to bring even more world-class chefs together for an incredible showcase of culinary talent.

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RECIPE: Northcote Viennese Mince Pies

26 Nov , 2021 Recipes

It’s never too early to start baking mince pies. Any that are left over can be crumbled over good quality vanilla ice cream with a dash of Pedro Ximenez sherry and a little orange zest to make an irresistable ‘mince pie affogato’!

Awards Triumph for Northcote

5 Nov , 2021 Award/News

We are delighted to have so many reasons to celebrate, with a string of recent awards, many of which are long standing accolades for Northcote.