Spring Gourmet Box
Northcote Cheese Loaf with Butter
Free Range Chicken Turnover
Piccalilli
Lancashire Chowder
Morecambe Bay Shrimps, Potato & Samphire
Roasted Rack of Lamb
Lamb Sausage, Young Leek, Sheep’s Curd, Wild Garlic Pearl Barley
Lemon Meringue Gateau
Smashed Meringue, Runny Cream
Handcrafted Northcote Chocolates
£115.00 per box
For two people
19th March Gourmet Boxes – SOLD OUT
Boxes for 26th March will be available next week
SIGN UP TO BE NOTIFIEDGOURMET BOX – 19th Mar
DELIVERY ONLY
Spring Menu.
For delivery on 19th March.
SIGN UP TO BE NOTIFIEDGOURMET BOX – 26th Mar
DELIVERY ONLY
Spring Menu.
For delivery on 26th March.
SIGN UP TO BE NOTIFIEDGOURMET BOX – 2nd April
DELIVERY ONLY
For delivery on 2nd April.
SIGN UP TO BE NOTIFIEDGOURMET BOX – 9th April
DELIVERY ONLY
For delivery on 9th April.
SIGN UP TO BE NOTIFIEDPrevious Menus
Mother’s Day Gourmet Box
VIEW MENUFebruary/March Gourmet Box
VIEW MENUValentine’s Gourmet Box
VIEW MENUJanuary Winter Gourmet Box
VIEW MENUWhilst we make every effort to source the exact ingredients, we reserve the right to make changes to the menu without prior notice. If we are unable to source a particular ingredient, we will endeavour to substitute it for the closest alternative we can.
Please note we are unable to accept gift vouchers for gourmet boxes at this time.
FAQsWhy Not Try a different gourmet box from The Stafford Collection
The Stafford London‘s Game Bird Restaurant and the contemporary and vibrant Norma in Fitzrovia both offer tempting gourmet boxes for nationwide delivery.
The Game Bird
Luxurious Dining Boxes

The philosophy at The Game Bird is simple – dedicated to following the seasons and supporting local artisans including award-winning family owned farms, they have created a ‘theatre of the senses’ menu based on uncomplicated excellence: local, seasonal produce sits alongside time honoured British classics.
Delicious Feasting Style Boxes from Norma

Norma is a contemporary and vibrant restaurant, inspired by the food and culture of Sicily with particular emphasis on the moorish influences of the island’s cuisine, with the celebrated chef, Ben Tish at the helm. Enjoy feasting style dishes to share at home.