For those special occasions why not enjoy Nigel's Tasting Menu? Dishes are created using the finest local seasonal produce and are available as seven courses to make your visit a memorable occasion.
Proprietá Sperino, Rosa del Rosa, Piedmont, Italy, 2013
Dada 1, Hawkes Bay, New Zealand, 2010
Pinot Noir Bannockburn, Felton Road, Central Otago, New Zealand, 2013
Cordon Cut Riesling, Mount Horrocks, Clare Valley, South Australia, 2014
7-Course Tasting Menu £88.00 Per Person
Wine Package by the Glass £72.65 Per Person
The Northcote Cheeseboard
For a supplementary charge, a selection of cheese from the Northcote Cheeseboard served with Northcote Homemade Bread Wafers and Walnut Fruit Loaf
£9.50 Per Person
Ramos Pinto 10 Year Old Tawny, Quinta De Ervamoira
Ramos Pinto 20 Year Old Tawny, Quinta do Bom Retiro
Ramos Pinto 30 Year Old Tawny
3 x 35ml £24.65
For those who wish to explore the delights of tawny port, we proudly offer a flight of all three.
* Menus are subject to change Please notify a member of staff— of any food allergies or special requirements.
All prices include VAT at the current rate of 20%. An optional 10% Gratuity will be added to your bill.