Tasting Menu

Smoked Eel & Morecambe Bay Shrimp Caesar
Reserva, Cape Chamonix, Franschhoek, Coastal Region, South Africa, 2011

Ascrofts Salt Baked Yellow Beets, English Wasabi Cheese, Red Beets, Watercress & Crumb
Grüner  Veltliner, Gobelsburger, Lössterrassen, Kamptal, Austria, 2013

Orkney Scallops, Salmon Belly, Laverbread, Sea Vegetables
Albariño, Bodegas Terras Gauda, O Rosal, Rias Baixas, Galicia, Spain, 2013

Scotch Broth, Puff Pastry Wrapped Salt Marsh Lamb, Vegetables Pearls, Barley
Don Nuno, Oloroso, Emilio Lustau, Jerez, Spain, NV


Roedeer, Potato Wrapped Blackpudding, Liquorice, Smoked Bacon Foam 
Quinta das Bageiras, Reserva, Bairrada, Portugal, 2000


“Hindle Wakes” Cornfed Guinea Fowl Breast, Bacon, Damson Prunes, Clumpy Rice, Celeriac Dust, Leg Meat Casserole
Pernand-Vergelesses 1er Cru Les Vergelesses, Domaine Chanson, Burgundy, France, 2010

Snow Egg, Blood Orange & Rhubarb
Botrytis Riesling, Kayena Vineyard, Tamar Ridge, Tasmania, 2011

 

Coffee from Dark Woods Roastery, or Canton Tea, served to your preference with Petits Fours

Tasting Menu £85.00 Per Person

Wine Package by the Glass £59.20 Per Person

This menu is designed for leisurely dining and is to be taken by the entire table

The Northcote Cheeseboard
For a supplementary charge, a selection of cheese from the Northcote Cheeseboard served with Northcote Homemade Bread Wafers and Walnut Fruit Loaf
£9.50 Per Person

Ramos Pinto 10 Year Old Tawny, Quinta De Ervamoira
70ml £9.80
Ramos Pinto 20 Year Old Tawny, Quinta do Bom Retiro
70ml £16.75
Ramos Pinto 30 Year Old Tawny
70ml £22.50
Adriano’s flight
3 x 35ml £24.65
 
For those who wish to explore the delights of tawny port, we proudly offer a flight of all three.

* Menus are subject to change Please notify a member of staff— of any food allergies or special requirements.

All prices include VAT at the current rate of 20%. An optional 10% Gratuity will be added to your bill.

The Obsession Tasting Break

9th February-16th March 2015

  • Stay any night of the week in a luxurious bedroom or suite either in the Manor House or the New Garden Lodge
  • Relax and enjoy half a bottle of Louis Roederer Brut Premier Champagne as an aperitif served with canapes
  • Followed by Nigel's OBSESSION seven-course tasting menu
  • Wake up to Northcote's traditional English breakfast or choose from the many alternatives
  • Receive the 15th Anniversary Obsession Teddy!
  • Take home a signed menu as a memento

From £355

Fully inclusive, based on two people sharing.

Reserve online or call +44 (0) 1254 240 555

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