For those special occasions why not enjoy Nigel's Gourmet Menu? Dishes are created using the finest local seasonal produce and are available as four or five courses to make your visit a memorable occasion.
Blaufränkisch, Gernot Heinrich, Burgenland, Austria, 2010
£8.85 125ml Glass
Viognier, Tepusquet Vineyard, Cambria Estate Winery, Santa Maria Valley, California, USA, 2012
£14.25 175ml Glass
Pinot Noir, Reserve, Cape Chamonix, Franschhoek, Coastal Region, South Africa, 2012
£12.40 175ml Glass
4-Course Gourmet Menu £55.00 Per Person - Lunch Only
5-Course Gourmet Menu £65.00 Per Person
Wine Package by the Glass £48.45 Per Person
* Menus are subject to change Please notify a member of staff— of any food allergies or special requirements.All prices include VAT at the current rate of 20%. An optional 10% Gratuity will be added to your bill.