Breakfast Menus

Refreshers

Juices of Freshly Pressed Oranges or Pink Grapefruit

Big Tom Spiced Tomato Juice

Naturally Sweetened Juices - Pineapple, Apple, Tomato and Cranberry Juice

Whole Pink Florida Grapefruit

Cereals and Yoghurts

Swiss Birchermuesli made with Fresh Fruits and Greek Yoghurt

Muesli and Bran Flakes, Greek Yoghurt, Local Wild Flower Honey, Bananas and Blueberries

Plain Melon or Melon and Fruits served with or without Greek Yoghurt or Low Fat Greek Yoghurt

Compôte of Agen Prunes

Traditionally Made Organic Oatmeal Porridge, Local Wildflower Honey, Hot Frothy Milk

Weetabix, Cornflakes, Bran Flakes, Special K, Shredded Wheat, Frosties, Rice Crispies, Natural Muesli served with Full Fat or Skimmed Milk

Breads

Organic Homemade White and Wholemeal Toast, English Muffin, Crumpet Served with Northcote Homemade Jams and Marmalades, Local Wild Flower Honey from the Pennine Bee Farm

English Breakfast

A choice of any, or all of the following:

Greave's Home Cured Back and Streaky Local Bacon

Farnsworth's Thin Link Cumberland Sausages

Fried Mushrooms and Grilled Banks Tomato

White Bread Fried in Bacon Fat

R.S. Ireland’s Famous Black Pudding

Bowland Free Range Eggs - Fried, Scrambled or Poached

Alternative Breakfasts

Lancaster Smokehouse Juniper and Beech Smoked Salmon Thinly Carved with Free Range Scrambled Eggs

Naturally Smoked Finnan Haddock and Free Range Poached Hen’s Egg

Mrs Kirkham’s Melting Lancashire Cheese Soufflé served with Grilled Tomato

Two Bowland Free Range Boiled Eggs served with Toasted Soldiers

Bowland Free Range Omelettes:
Plain and Simple
Mrs Kirkham’s Lancashire Cheese
Field Mushroom
Taste Tradition York Ham
Lancaster Smokehouse Juniper and Beech Smoked Salmon

Breakfast Served Mon - Sun: 7.45am - 9.45am
Non-residents welcome Monday to Friday, price per menu £25.00 per person
Please notify a member of staff of any food allergies or special requirements.
We respectfully ask you not to use mobile telephones in the Dining Room.