Reserve online or call +44 (0) 1254 240 555

Overnight Chef’s Table Break

This is truly an interactive experience. The Chef’s and Front of House Team will guide you through each course, sharing their knowledge. They will spoil and entertain you and answer your questions as you witness the creation of each dish going out into the restaurant.

Vision - Perfectly positioned with uninterrupted views of the kitchen pass
Theatre - Witness the vibrancy, drama and skills required to create your menu
Talent - A perfect insight into how a Michelin Star kitchen really operates
Inspiration - The precision and energy of the brigade will inspire you
Passion - From your table you can touch, feel and smell the heart and soul of the Northcote Kitchen

  • Stay any night of the week in one of our magnificent, individually styled rooms 
  • Louis Roederer 2006 Vintage Champagne & canapés as an aperitif
  • Enjoy a 7 Course Tasting Menu
  • Artisan Cheese Board
  • Wine Flight - a glass of specially selected wines to complement each course 
  • Mineral Water 
  • Overnight relaxation in one of our contemporary bedrooms
  • Stunning breakfast featuring Lancashire specialties
  • Plus, take home a personally signed menu

Minimum of 8 and maximum of 10 guests

Deluxe Rooms

Occupancy Mon Tue Wed Thu Fri Sat Sun
Single £420 £420 £420 £420 £445 £495 £420
Double £660 £660 £660 £660 £685 £735 £660

Superior Rooms

Occupancy Mon Tue Wed Thu Fri Sat Sun
Single £395 £395 £395 £395 £420 £470 £395
Double £660 £660 £660 £660 £685 £735 £660

Classic Room

Occupancy Mon Tue Wed Thu Fri Sat Sun
Single £370 £370 £370 £370 £395 £445 370
Double £610 £610 £610 £610 £635 £685 £610

Prices inc VAT and gratuity

The Chefs Table

The Cookery School

The Cookery School
The Chefs Table

Nigel Haworth.

View about Nigel.