Easter 2012

Early April is a fabulous time of year to explore the beautiful countryside around Langho. So what better excuse to take a trip to Northcote for a long and lazy Easter lunch full of seasonal freshness from our local food heroes...and only the merest hint of chocolate!

CHILDREN HALF PRICE (Under 12 years)
All prices include VAT at the current rate of 20%
An optional 10% gratuity will be added to your bill

For more information or to make a reservation telephone reception on 01254 240555 or email reception@northcote.com

There is the tasting break underneath this , can you put it into its own page and sub head it in the menu. Easter Breaks

Easter Tasting Break

With Spring well underway, Nigel has access to an embarrassment of riches as the food capital of Britain produces a wealth of fresh seasonal ingredients. So with the pick of the crop from our local food heroes, our Michelin Star kitchens are creating inspired dishes to help complete the perfect tasting break.

• Treat yourself to the Two-night Tasting Break
• Dine on a total of 12 inspired dishes over the two evenings
• Stay in one of 14 luxurious, individually styled superior rooms
• Wake up to traditional English Breakfasts or choose an alternative

Friday 6th & Saturday 7th  April 2012 - £775
Sunday 8th & Monday 9th April 2012 - £675
Based on two people sharing

For more information or to make a reservation telephone reception on 01254 240555 or email reception@northcote.com

Easter Gourmet Break

Enjoy our amazing Overnight Gourmet Break on either Easter Sunday (8th April) or Easter Monday (9th April) for £310 based on two people sharing.