| Here is a sample of some of Nigel’s new dishes at the pubs, plus enjoy produce at the peak of its season - New Seasons Asparagus specialties plus other alternatives to the main menu. Craig has selected some wonderful new wines for the Summer, in particular a new Prosecco and Rose to enjoy on summer days, click here to view the new wine list.
Open all day Sunday & Bank Holiday Monday 12noon - 8.30pm
Don’t forget to check out the web site to find out what this Sunday’s Local Roast - it changes every week!
TELEPHONE NOW TO MAKE YOUR RESERVATION FOR BANK HOLIDAY MONDAY
| Pub |
Just A Few Of Our New Dishes |
| The Highwayman Inn - Tel: 01524 273 338 |
Click here for the full menu
Click here for fabulous
Asparagus specials, plus
others |
Slow Cooked Goosnargh Duckling Pasty,
Homemade Piccalilli
Grilled Cumbrian Fellbred Lamb Chops (Cooked Crispy),
Garden Pea Mash, Mint Jelly and Gravy
Knickerbocker Glory, Makin’s Strawberries |
Save £5.00 per person on dinner at the Bull and The Highwayman ONLY until the end of June |
|
| The Clog and Billycock - Tel: 01254 201163 |
Click here for the full menu
Click here for fabulous
Asparagus specials, plus
others |
Clog and Billycock Fish Soup,Wicked Mayonnaise,
Sandhams Tasty Lancashire Cheese, Garlic Croutons
Gloucester Old Spot 8oz Pork Fillet, Wholegrain
Mustard Sauce
English Summer Trifle |
 |
|
| The Three Fishes - Tel: 01254 826888 |
Click here for the full menu
Click here for fabulous
Asparagus specials, plus
others |
Goosnargh Chicken Breast, Breadcrumbed,
stuffed with Garlic & Herb Butter, Pod Vegetables,
New Potatoes
Double Saddleback Pork Chop, Parsley and Garlic Relish,
Crackling,Triple Cooked Potatoes
Blancmange with Fresh Strawberries, Lemon Shortbread |
 |
|
| The Bull At Broughton - Tel: 01756 792065 |
Click here for the full menu
Click here for fabulous
Asparagus specials, plus
others |
Loose Birds Chicken, Streaky Bacon & Leek,
Butter Puff Pastry Pie, New Potatoes
Battered Scampi, Crispy Scottish Squid,
Real Chips cooked in Dripping,
Lemon and Black Pepper Mayon
Blackcurrant Frangipan Tart, Pomfret Cake Ice Cream |
Save £5.00 per person on
dinner at the Bull and The
Highwayman ONLY until the
end of June |
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