September 2010

Northcote celebrates the arrival of Autumn and the Game Season with a selection of new inspiring dishes; Fillet of Lonk Lamb; Eaves Green Wild Duckling; Castle Bolton Grouse; Venison Carpaccio; John Dory;  Roasted Pears; Local Organic Apples; Organic Garden Plums.

View all the current menus here.

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Click here to view enlarged images

Northcote’s Private Dining Room re-opened last week following a complete make-over to enhance our guest’s dining experience. This room is now available for private dining celebrations, with bespoke menus from Nigel on request.

For more information, please contact us.

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Facebook and Twitter is now live and kicking at Northcote!

As always we have plenty to say, so keep up to date with our news and at the same time we look forward to hearing what you have to say.

Find us on Facebook

Follow us on Twitter

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Northcote and Ribble Valley Inns magazines are luxury glossy publications. They reflect the style of the group and contain interesting articles on food, lifestyle and regional interests.

We distribute 25,000 copies over 12 months to our client base and throughout all our properties.

If you are interested in advertising in the next issue please, contact Kaye Mathew on 01254 827171 or
e-mail - helen.homes@virgin.net.

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Northcote’s famous annual Obsession Food and Wine Festival will be announced in November. Nigel has yet again secured a lineup of 10 of the top chefs in the industry. Now firmly established as one of Europe’s premier events, every chef will be stretched to the limit, every dish meticulous in construction and a feast for the senses…and every night will be a sell-out long before it arrives.

For sponsors the tables are already reserved. There are also many additional benefits to being linked with the profile of The Obsession Food and Wine Festival.

This unique entertainment sponsorship package is available NOW!

For more details please contact Kaye Mathew or Craig Bancroft by telephone on 01254 240555 or email them at kaye@northcotegroup.com or craig.bancroft@northcote.com.

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If you like to lunch don’t forget the fantastic offers on lunch Monday - Saturday. You can save £5.00 per person on a 2 or 3 course seasonal menu or a la carte.

Click here to view the Seasonal lunch menu available in October

Click here to download your voucher

For example:

• 2 courses with coffee (£20.50). Save £5.00. Now only £15.50
• 3 courses with coffee (£25.00). Save £5.00. Now only £20.00

Or use your £5.00 voucher to discount when choosing A La Carte.

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