This famous landmark hotel and restaurant will now simply be known as Northcote…this month Craig and Nigel have launched their new brand identity to mark the completion of the latest stage of its ambitious refurbishment.

Click here for the press release on the expansion plans on the Northcote Group

There’s even a new web site – www.northcote.com

You can now book on-line!

The reception team at Northcote has also grown and we now have a team of 5 who are there to assist with your enquiries or reservations, Julie Eaton is now our Head of Reception jeaton@northcote.com

Tel: 01254 240555
Email: reservations@northcote.com

Enjoy a special rate in one of our superior rooms for the August Bank Holiday week.

Bank Holiday Monday 25th August to Thursday 28th August		£150 per room bed and breakfast based on 2 people sharing, when dining
Bank Holiday Monday Lunch at Northcote		4-course special lunch menu for Bank Holiday Monday. £30.00 per person £15.00 children 12noon - 2.00pm

Always best to make a reservation - 01254 240555

And... remember you could use your £5.00 discount voucher!

Mon - Thurs during September enjoy our special summber bed and breakfast rate		£150 per room bed and breakfast based on 2 people sharing, when dining
The ever popular overnight Sunday Gourmet Break also available on August Bank Holiday Monday		£250 fully inclusive Per room, based on 2 people sharing.

The ever popular overnight Sunday Gourmet Break includes:

• Stay any night in one of 14 individually styled rooms… each with Molton Brown accessories.
• In the evening enjoy a half bottle of magenta champagne served with a selection of canapés, before sitting down for a 5-course gourmet seasonal dinner.
• Wake up to a traditional English breakfast from our extensive regional menu, or one of our many breakfast alternatives.
• Take home a signed menu as a keepsake of the occasion.

Always best to make a reservation - 01254 240555

On Monday 29th September there will be “A deliciously decadent day” at Mere Golf and country Club when Nigel will join the Lady Captain’s charity Lunch.

• Nigel will give an insight into some of his latest dishes from the Northcote kitchens.
• Guest appearance - Simon Dunn Chocolatier and The Bowden Transform Clinic.

Followed by champagne reception and lunch.

£40.00 per person

For more information or to make a reservation please contact:

Lorraine: 07788 585998
Carol: 01565 830428
Caroline: 01925 752875

The August and September 08 offer applies to 2-course,
3-course or Northcote’s a la carte menu

In August or September we’re offering you the chance to save £5.00 per person on lunch, whether you choose a 2-course or 3-course lunch from our seasonal menu or a la carte.

If you’re a regular at the Three Fishes or the Highwayman, you’ll already know why we’ve scooped many of Britain’s top awards… and now there are three!

Pleasington. It’s one of the most picturesque parts of a beautiful area. So, like every real Lancashire Village…it needs a pub full of Lancashire tradition.

Welcome to the Clog and Billycock. The Clog has been part of Pleasington history for over 150 years…a place of fond memories, laughter and life for many. But its real heyday as the heart of the village is yet to come, thanks to a £1.3 million refurbishment.

Like its two stablemates, The Clog is steeped in all the history you can expect of a rural treasure. And yet its name is surprisingly easy to explain. Originally known as the Bay Horse Inn, clogs and a billycock were the favourite attire of a landlord who took over in the early 20th century….and somehow the idea stuck!

Nigel is putting the finishing touches to the menu, the contractors have promised all is going well! So when you’re ready to visit the team at the Clog and Billycock, they will be ready and waiting to give a warm welcome to the 3rd Ribble Valley Inn Pub.

Visit www.theclogandbillycock.com for more information as the web site develops with new information.

Whalley Cricket Club’s end of season annual dinner at Ewood Park

Enjoy a 3-course dinner, followed by guest speaker – Rory Underwood, the former England and British Lions rugby Union winger.

Price per person £30.00

Blackburn Rugby Club
Friday 26th September 2008

Join Blackburn Rugby club for their annual fundraising celebration at Ewood park

Black Tie Ball in The Premier Suite Champagne and canapés reception followed by 3-course dinner and entertainment till 1.00am