Nigel Haworth on BBC2
Over the past three years Great British Menu has cooked for Her Majesty the Queen at her 80th birthday banquet, served a magnificent meal to the gastronomic elite of France and thrilled some of the world's finest chefs with some of the very best, cutting edge contemporary British food.
Now the fourth series begins on BBC Two with the chefs competing to cook a homecoming banquet to honour men and women recently returned from active service in Afghanistan, along with their families who have supported them. The competing chefs are all determined to win and cook a meal bursting with the tastes of home.
Alongside a few surprises, The Great British Menu sees two great culinary talents battle it out in the kitchen each week, competing to create a magnificent British meal - a taste of home - that the judges and public consider fitting for the country's returning heroes.
Click here for the full BBC press release | Catch up on BBC iPlayer
Press Release
15th May 2009 - A triumphant Nigel serves up a Great British Menu
We all know the North has great taste. And now Nigel Haworth is about to prove it again as he represents this part of the world in the finals of BBC2’s Great British Menu. For the second year running, Nigel has seen off his regional opposition to win through to the public voting stage of this hugely popular TV event.
Click here for the full press release.
4th May 2009 - Nigel’s ‘2’ good to miss!
Why settle for one year appearing on BBC2’s mouthwatering Great British Menu, when the producers invite you back to star for a second? That’s exactly what’s happened to Northcote chef and co-proprietor, Nigel Haworth, as he is yet again set to champion all that’s delicious about contemporary food in the North West.
Click here for the full press release.
Recipes
Download Nigel's recipes by clicking on one of the links below:
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Nigel's Hotpot Dishes are now available to buy!
One
of the most important factors of serving up a great Hotpot is
having the right dish and Nigel has researched this in detail
to create a pot in the traditional way, hand thrown from stoneware
clay.
Recently Nigel has turned to the experience and knowledge of Hook Norton Pottery, owned and run by Russell Collins in Oxfordshire.
Prices
- Set of 3, includes Hotpot Dish and 2 side dishes - £39.95
Postage and packaging £9.50 or collect from The Three Fishes Pub in Mitton